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MEAD PÓŁTORAK JAROS 0,75L - STONEWARE

3.69565
Product code: MIÓD 026
Gross price: 174,90 zł
Net price: 142,20 zł

Regular price:

174.90
The lowest price during 30 days prior to the reduction:
Net price: 142,20 zł

Regular price:

The lowest price during 30 days prior to the reduction:
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Description

Mead Jaros PÓŁTORAK stoneware front

Mead Jaros Półtorak 0.75L in stoneware – Traditional Polish drink in a vessel for lovers of old Polish tradition.

Półtorak from the Jaros Apiary is a unique type of mead that fully embodies the essence of Polish winemaking and beekeeping traditions. Its name, “Półtorak,” refers to the classification of beverages where one part water is combined with one and a half parts honey, giving it an exceptionally intense taste and aroma. The Półtorak mead stands out among other beverages due to carefully selected ingredients and a unique production process that blends modern methods with traditional techniques passed down from generation to generation.

Production of Półtorak begins with sourcing the highest quality honey from local apiaries, away from pollutants. This honey, rich in nutrients and natural aromas, is then mixed with pure water to preserve its unique properties. A crucial step is fermentation, which lasts from several months to even a year. During this time, the honey undergoes a process where deep flavors and aromas develop, and natural sugars transform into alcohol, giving the drink a noble strength.

Bottling Półtorak in stoneware containers is not only intended to protect the drink from light exposure but also to emphasize its traditional character. Stoneware, as a material with high insulation, favors flavor stabilization, protecting the mead from temperature and UV rays. As a result, Półtorak sold in stoneware is an ideal product for collectors, fans of traditional vessels from centuries past, or individuals wishing to experience a piece of old Poland.

How to serve and drink Półtorak in a 0.75L stoneware?

To fully appreciate the richness of Mead Jaros Półtorak 0.75L, it’s worth remembering a few key rules:

  • Serving temperature: Ideally served at 10-14°C to bring out the complex honey aromas.
  • Serving glass: Glasses for mead or small cups are best, as they enhance the intense aroma and allow full appreciation of the flavor depth.
  • Serving method: Mead Jaros Półtorak can be enjoyed both neat and slightly warmed with added spices in colder days. It is also an excellent ingredient in cocktails, adding unique sweetness and flavor intensity.

How does Mead Jaros Półtorak 0.75L taste, and what sets it apart?

The stoneware, in which Mead from the Jaros Apiary is distributed, is smooth to the touch and in a sandy yellow color. On its front, there is a label depicting a bastard sword, (one and half hand sword) which shares the drink’s name. An essential addition to this traditional drink is the wax seal, which not only attests to the tradition of this mead but also its quality. Of course, this extraordinary drink has much more to offer than just the stoneware, as the following attributes can attest:

COLOR mahogany, with an amber hue
NOSE intensely honeyed, with aromas of spices and dried fruits
TASTE very sweet, with floral accents and a delicate spiciness, harmoniously balanced and silky
FINISH long, sweetly spicy

Food pairing and occasions for enjoying Mead Jaros Półtorak in stoneware.

Mead Jaros Półtorak is an excellent addition to various desserts, especially those based on cheeses, such as cheesecakes, as well as nut cakes and creamy tortes. Its delicate sweetness perfectly harmonizes with intense blue cheeses, creating a unique flavor duet. Additionally, this mead provides a wonderful contrast to spicy and salty dishes, adding depth to them.

It is an excellent choice for festive dinners, weddings, holidays, and other special events, where you can enjoy Polish beverages with rich flavors and long traditions. It’s also ideal for celebrating moments that call for a unique setting and refined culinary experiences.

The History of the Jaros Apiary – From a family initiative to a symbol of growth.

The Jaros Apiary has its roots in beekeeping traditions that go back many generations. Established in 1995 by the Jaros family, the apiary quickly gained regional recognition for the high quality of honey and other beekeeping products. Initially, it was a small apiary with just a few hives, but thanks to the passion and dedication of the owners, it quickly grew in size.

Over the years, the Jaros family introduced innovations in beekeeping techniques and ensured environmentally friendly honey production, which attracted many customers. The apiary became not only a place of production but also an educational center, organizing workshops and beekeeping demonstrations for children and adults. Today, the Jaros Apiary is synonymous with excellent honey and an important hub of local organic products, promoting a healthy lifestyle and ecological awareness among the community.

As time goes on, the beekeeping traditions of the Jaros family merge with modernity, creating a harmonious whole that attracts both nature lovers and professional beekeepers.

Mead Jaros PÓŁTORAK stoneware label
Mead Jaros PÓŁTORAK stoneware before coloring
Mead Jaros PÓŁTORAK seal

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