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Description
Connemara is the only Irish whiskey produced from a single malt with peat smoke. It is complicated, but well balanced. Silky honey in the beginning, evolving into a fully-peat. The finish is complemented by flashes of vanilla and oak. The content of peat in Connemara is on average peaty Scotch whiskey island of origin. Appeared on the market in 1955, a year later she won two gold medals at the International Trade Fair Wines and Spirits.
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