AUCHENTOSHAN AMERICAM OAK SINGLE MALT WHISKY 0,7L + KARTONIK

Auchentoshan American Oak - classic and delicate whisky from the Lowlands region.

Auchentoshan American Oak is a delicate single malt whiskey with the aroma of vanilla and coconut produced in the Lowlands region, north of Glasgow. The characteristic, flattened bottle, in addition to the letter "A", adorns the image of three alembics - a triple distillation symbol that distinguishes Auchentoshan whiskey from other Scottish single malts, which are distilled twice.

The finished distillate is aged in oak barrels of the American bourbon of the first filling. Auchentoshan American Oak is a perfect example of how the bourbon has an impact on the taste and aroma of whiskey. It is accessible in reception, sweet and aromatic. In addition to the traditional way of serving on the ice cube, it works well in whiskey-based drinks.
The bottle is packed in an aesthetic, company cardboard box.

What are the characteristics of Auchentoshan Oak American whisky?

• Color: gold;
• Aroma: vanilla, coconut, citrus peel, raisins;
• Taste: smooth and creamy, vanilla, raisins, white peach;
• Finish: not too long, fresh, candied grapefruit and sweet spices.

Auchentoshan - the history of the brand.

Founded by John Bulloch, the distillery was founded on the Clyde River in 1817, and received the license in 1823. Originally it was called Duntocher Distillery. It changed hands several times, and during the Second World War it was almost completely destroyed during the German bombing.

It was not until successful in the 1970s when Eddie Cairns took over the company. Auchentoshan is the first single bottled malt in the Lowlands. The current whiskey production (single malt only) is 1.75 million liters per year.

The idea for a drink: Auchentoshan & Ale.

Auchentoshan & Ale:

• 35ml Auchentoshan American Oak,
• 25ml of lemon juice,
• 25ml of sugar syrup or honey syrup,
• optional 2-3 drops of Angostura Bitters,
• mix the cooled ingredients and make up with 100 ml of Pale Ale beer.